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5/11/2019

三絲扎肉炒米粉

三絲扎肉炒米粉



買了台灣的100%純米米粉, 果然好吃好多~

做法
1) 純米米粉輕輕用水沖浸10秒, 備用
2) 紅羅白, 青芹, 椰菜, 扎肉切絲, 麻油起鑊, 炒香所有材料, 加米粉, 生抽, 魚露, 少少糖, 炒至 米粉霖生, 完成. 食之前可以加青檸汁, 更好食.
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